Barley & Black Chana Mix Dosa
Instant, Tasty & Effortless…!
Ingredients: Barley, Black Chana, Udid dal, Salt (small amount), Citric Acid.
Note: Contains Potassium & Phosporus
No Added Sugar
| Nutrient | Value |
|---|---|
| Energy | 366.22 g |
| Carbohydrates | 69.74 g |
| Protein (NxB 25) | 14.30 g |
| Fat | 3.34 g |
| Sugar | BLQ |
| Sodium | 716.32 mg |
*Energy unit ‘g’ is unusual; typically, energy is measured in kcal or kJ. BLQ stands for Below Limit of Quantification.
Wholesome Goodness,
Power-Packed Nutrition!
Instant, Tasty & Effortless…!
Ingredients: Barley, Black Chana, Udid dal, Salt (small amount), Citric Acid.
Note: Contains Potassium & Phosporus
No Added Sugar
How to cook
In a mixing bowl add Barley Chana Dosa Mix.
Add water to get smooth, Pan cake like batter, Batter should be slightly thin to spread easily on the pan.
Heat a non stick pan and spread it out in a circular motion forming a thin layer.
Drizzle a little oil or ghee to the edges until it turns golden brown and crispy (2-3 minutes)
Flip the dosa and cook on other side for another 2-3 min. Enjoy your healthy dosa!
| Weight | 0.25 kg |
|---|---|
| Dimensions | 22 × 12 × 6 cm |
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